AMAZING ACRES GOAT DAIRY
Amazing Acres will be at the market this week with plenty of fresh goat cheeses, including Apricot Chèvre, Dill Chèvre and Goat Brie. Lynne will be at the market biweekly this season.
BIG SKY BREAD
Ezra will bring a selection of his preservative free breads and pastries. NOW TAKING CREDIT CARDS!
BLUEBERRY HILL FARM
Peg will bring us beets, corn, herbs, leeks, onions, peppers (red, yellow, and hot), pickles, potatoes (red and white), tomatoes (red and yellow cherry, heirloom, and plum), yellow squash, zucchini, red raspberries, watermelon (red, yellow, and sangria), and dog treats. She also might have carrots, cucumbers, eggplant.
BOB’S BAKE AT HOME PIZZA
Bob will bring a selectio of his bake-at-home pizzas, Stromboli, soups/chili and homemade dressings. Place pre-orders by 10 am on market Wednesdays and they’ll be delivered to the market. Email Bob at email@example.com. Bob will be at the market biweekly.
Botanical Bubbles is all about fall! Pumpkin Spice Jack o’lanterns and bars, apple cider donut soap, and Ginger has a Sugar Daddy soap will be available. Pumpkin Spice lotion and all your favorite BB items too. Sherri will be at the market biweekly.
Laurie will bring green beans, corn, eggplant, leeks, bell peppers, potatoes, squash (butternut, kapocha), tomatoes, zucchini, blackberries, cantaloupe, grapes, white nectarines, peaches (white, yellow, donut), pears (Bartlett and Asian), sugar baby watermelon, and honey.
ISWICH GOURMET ICE CREAMS
Angie will be bringing us a selection of iSwich’s artisanal ice cream sandwiches: bananas foster, blueberry lemon, chocolate pretzel & caramel, mint dark chocolate chip, chocolate raspberry and chocolate coconut almond. She’ll have pints in vanilla, chocolate, lemon, mint chocolate chip, chocolate espresso crunch, burst of blackberry, and sorbets (plum, pineapple coconut and mango lime).
KENNETT SQUARE SPECIALTIES
Mark will bring his Cremini, Portobello, Shiitake, Gray Oyster, Yellow Oyster, King Oyster, pom-pom, Maitake, and Pompino mushrooms. In addition, KSS will feature pink oyster mushrooms, mushroom tea,and dried porcini when available. Stop by to find out about the special of the week! Mark will also take pre-orders or special requests for any combination of mushrooms, tea or even mushroom logs for you to grow. Please email Mark at firstname.lastname@example.org .
Straight from our farm to your kitchen, we bring you fresh eggs, fresh chicken, fresh turkey, fresh duck and plenty of grass-fed beef, lamb and pork. We have lots of sandwich meats for your school lunches, and plenty of meat for all your tailgate parties. For those hectic evenings we have the quick heat ‘n serve chicken or turkey pot pies. Enjoy September’s harvest! For more info check out their website: Lindenhof Farm – Lancaster County, PA
MOJO’S POP CO.
Maigan will bring a variety of flavors of Toffee Popcorn. Their specialty popcorn is made with local non GMO corn, is gluten free, and made with natural ingredients. MoJo’s popcorn is great to share as a gift or a delicious treat for yourself! Mojo’s will be at the market biweekly.
Greg will bring his hand-rolled pretzels, including Original, Cinnamon Sugar, Garlic Parmesan, and Nutstache along with dips-Honey Mustard, Marinara, Cream Cheese, Queso, Nutella, and Cilanktro Hot Sauce. He’ll also have lemonade. Greg will be at the market biweekly.
Marie will bring a selection of her pies, quiches, cookies, and other delights, including Autumn sugar cookies. Marie will NOT have blueberry or pumpkin pies. For special requests, you can email Marie at email@example.com or call to leave message at 610-459-1869.
NORTH STAR ORCHARD
Apples aplenty this week in a huge range of flavors, colors, and sizes! Check out the bounty, try some new-to-you varieties, and enjoy the flavors of the season! We’ll also have peaches and seasonal veggies.
Wondering about Asian pears? Sorry, folks…it’s not a good Asian pear year. Read here to learn more….and then rejoice in the flavors we DO have to offer (note: Blank Slate is back!!)
TALLY HO COFFEE
High grade coffees craft roasted in West Chester, Pennsylvania by a guy with a passion for great coffee. From light roast to dark, including specialty blends, 50/50 and organic. You’re good to go with Tally Ho! Don will be at the market biweekly.