Recipe by Katherine Tallmadge
As published at http://katherinetallmadge.com/2018/06/10/intensely-flavored-strawberry-sherbet-in-5-minutes/
Place about 1 cup of Greek yogurt (plain or another flavor, like peach or vanilla) in a food processor. Add 8 cups of frozen strawberries, 2 Tablespoons of freshly squeezed Lemon or Orange Juice, and its zest if you like. Next, add honey or sugar to taste, about 4 to 6 Tablespoons.
Cut the recipe in half for a smaller party.
Blend in the food processor for 5 minutes straight – no peeking! And, voila… you have a rich dessert everyone will love. If you’d like to be extra fancy, serve it in a stemmed crystal glass.