WHAT THE VENDORS ARE BRINGING 11/13

BEE OUR GUEST
Adriana will have her antibacterial, biodegradable, easy to clean, and beautiful beeswax wraps.

BLUEBERRY HILL FARM
Peg will have lettuce, parsley, garlic, potatoes (white, red, and sweet), cabbage, Brussels sprouts, a variety of winter squash, peppers, leeks, broccoli, cauliflower, Romanesco, and dog goodies.

BRIA AND LATELLA’S ITALIAN AMERICAN DELI & KITCHEN
Bria & Latella’s will have their pumpkin and butternut squash soups in addition to their marinated salads, soups, eggplant Parmesan, and pasta dinners.

CONEBELLA FARM
Pam will have all of our dairy products, including cheese curds, fresh mozzarella, aged cheeses, yogurt smoothies, cheese spreads, Greek yogurt and cultured butter. Our delicious cheese balls (bacon, garlic or horseradish) have returned again in time for Thanksgiving. These cheese-based, preservative-free cheese balls are currently sold frozen. Pre-orders for these, as well as any of our products, are appreciated at gable@conebellafarm.com.

HONEY AND ROSE BAKERY
Berlyn will have a selection of her cakes (including vegan and gluten free varieties), and a variety of her granolas.

LINDENHOF FARM
Thanksgiving is just around the corner! Now is the time to order your farm-fresh turkey. We have all sizes, from 10 to 28 lbs, or you can just order a whole breast or legs and thighs. Sorry, Heritage turkeys have sold out. You can also pre-order other holiday season staples,including eggs, pork lard (for flaky pie crusts), chicken stock, soup bones (turkey, beef, lamb,or chicken). smoked ham hocks, bacon, and sausages.

The cooler weather in the forecast makes it easier to think about a nice pot roast or a hearty soup or something else warm and comforting for dinner. We have plenty of comfort food choices, including; beef chuck roast, London broil, pork shoulder roast, leg of lamb roast, fresh whole chickens, and pot pies. To view a full list of our products and place a pre-order, please visit our website.

MY HOUSE COOKIES
It’s time to place your holiday orders! Whether you want to serve apple or pumpkin pies, your favorite cookies, or one of Marie’s quiches, email Marie at marie@myhousecookies.com or you can stop by her table this Wednesday. She’ll have a selection of her quiches, cookies, and scones.

NORTH STAR ORCHARD
It’s not too early to think about the holidays. Start putting together your grocery list…and your gift-giving list. This week, start stocking up on fruit-in-jars and other goodies which will make holiday gift giving easy. Our jams make great gifts for teachers, hostesses, babysitters, dog-walkers and other folks who might be hard to buy for.

We still have a great selection of apples this week, including Stayman Winesap, Winecrisp, Super Nova and more. Brassicas abound (broccoli, Romanesco, cauliflower) and the carrots and other fall veggies are delicious at this time of year.

RED BRICK DISTILLERY
Red Brick Craft Distillery will have their award-winning small-batch whiskies and rums. Please go to their website, to read detailed descriptions about their offerings. redbrickcraftdistillery.com

WOODSEDGE
Brent will have his lean, low cholesterol, naturally raised yak meat as well as honeys, candles, and alpaca wool goodies. You can email Brent at info@woodsedge.com to make sure he brings what you want.