Lynne will be at the market this week with plenty of fresh Fromagina, several chèvre varieties, and a selection of bloomy rind options.

Visit our online store at https://amazingacres.square.site/ to pre-order by Tuesday at noon so you are sure to get your favorites before they sell out.
Peg will return this week with her fresh, local, seasonal produce.
Customers can choose from pre-packaged produce, as Peg is not accepting pre-orders. Please note that Blueberry Hill is a cash-only vendor.
Sherri will have seasonal favorites such as pumpkin spice and cranberry pomegranate soaps, lotions and lip balms in addition to your favorite scents. As there will be a limited supply the day of the market, be sure pre-order your holiday gift boxes that are premiering on Wednesday.

Please pre-order all of your favorite soaps (bar or foaming), lotions and creams, bug spray, lip balms, and a huge variety of skincare products on the website BotanicalBubbles.com and then look for a confirmation email. Sherri will also have products available for sale at the market.
George plans to return to the market this week with all the dishes you’ve come to know and love from Bria and Latella’s.   
Liam will return this week with seasonal, certified organic produce. Featured this week are seasonal veggies
Bacon and Garlic Cheese Balls are back, along with our popular cheese sampler packs! Pam will also have all of her aged cheeses, cheese spreads, fresh mozzarella, cheese curds, yogurt smoothies, Greek yogurt and cultured butter.

Preorders are strongly recommended, especially for the cheese balls. Preorder at www.conebellafarm.com and indicate pick up at Oakmont farmers market. Emails are also welcome at gable@conebellafarm.com.
Eric will return to the market this week with his loaves of sourdough bread and his fresh fruit scones. To pre-order click here.
Deer Creek Malthouse will return to the market this week with their locally produced brews, baking ingredients, and other household mixes.

The brand-new PA Pride 4 – Hazy IPA has landed and will be 30% off for anyone picking up turkey from Lindenhof farm! Please get a “Proof of Turkey Purchase” card from their table at turkey pick up. Bright, refreshing, sessionable Hazy IPA is perfect to pair with any meal, and made entirely with local grains (Pennsylvania-grown and traditionally floor germinated 2-row barley and hard red wheat). This is available for pre-orders for 11/20 and 11/24 here.

Customers are strongly encouraged to pre-order; however, select items will be available for on-site retail. To purchase at the market, Deer Creek is limited to electronic payment and will not accept cash or check. The cutoff for pre-orders is Tuesday at noon. Customers can pre-order at Deer Creek’s 
online store and upon checkout should select Oakmont Farmer’s Market as the pickup location. Call (717)-746-MALT or email  markets@deercreekmalt.com with any questions. 
This week enol vineyards will return with their locally-produced wines. enol vineyards, owned and operated by Ed Nolan is based in Havertown and is currently offering six popular varietals and three limited edition blends.  enol vineyards produces their wines using 100% pure varietal juice and grape concentrate from the world’s best wine producing countries. They use only filtrated water during production and minimize the use of sulfites, which results in a cleaner, crisper wine. 

To see our offerings, get more information about our company, or to pre-order, go to enolvineyards.com. For pre-orders, just include in the comments at checkout that you’ll be picking up at the market.
Nancy will return to the market this week with all her sweet treats, just in time for Thanksgiving. This week Nancy features dipped pretzels in a gift box. Her allergy-friendly chocolates can also be ordered as vegan.
Please email Nancy at hschocolates@gmail.com to pre-order by 6AM Monday morning for pick up at the market.
House Cup Coffee Roasters will be returning to the market this week with their supply of Havertown roasted coffees. Additionally, House Cup will be bringing 12oz bottles of their organic cold brew coffee and cold brew tea. Be sure to remember their BYOC (Bring Your Own Container) incentive and get their great local coffee for $10 per pound.

Coffees and tea can be pre-ordered from their website (https://housecupcoffee.com/) and grind preference can be selected. Online, ground orders must be placed before noon on Tuesday for Wednesday pickup.
Axel will return this week with a truck-load of farm-fresh turkeys. Lindenhof will have a few extras, which include large turkeys, some half turkeys, legs, thighs, wings, and some breasts. Also available are eggs and, beef, pork, lamb, and chicken.

Go to lindenhoffarm.com to place your pre-order for beef, pork, fresh chicken, duck, lamb, and eggs. Pre-orders are requested to be in by Tuesday at noon; however, Axel is offering on-site sales for the market as well. Stay tuned into their website for dates Lindenhof will be at Oakmont.
Axel wishes to say thank you for a great summer season and he is looking forward to a great winter season!
Marie will return to the market this week with all the goodies you’ve come to know and love including pies, cookies, and scones. Be sure to pre-order your favorite pies for your Thanksgiving celebration. Send Marie an email at marie@myhousecookies.com and she will hold your favorites.
Rachel will return this week with several different apiaries of local, raw honey, all-organic beeswax body products, ferments, and of course her lemon curd. 

Looking for a hostess gift for Thanksgiving or trying to get a start on your holiday shopping? The gift items are starting to roll out-ask Rachel for assistance in selecting an ideal gift!
Pre-orders are encouraged, but Rachel will bring her complete product line to the market on Wednesday. Send your pre-orders by direct messaging Rachel through her New-Bee Ranch social media pages or send an email to newbeeranch@gmail.com. Payments can be made through PayPal or Venmo to newbeeranch@gmail.com 
New Road Brinery will be returning to the market Wednesday with Patrick’s lineup of pickles, salts, rubs, and hot sauces. This week Patrick features many new salts and pickles that will make perfect stocking stuffers and gift basket additions. Customers are invited to return any glass jars or bottles they have previously purchased from NRB and Patrick will recycle them.

Customers can pre-order and pre-pay at New Road Brinery’s website https://newroadbrinery.com/. Customers should choose Oakmont Farmer’s Market for pick-up at check out. Pre-orders are requested by Tuesday at noon.
Red Brick Craft Distillery will return to the market this week with their award-winning small-batch whiskies and rums. Go to their website at https://www.redbrickcraftdistillery.com/spirits for more information about their outstanding products.
Traditional Greek Sweets will return to the market this week with their sweets, all of which are baked from scratch in their commercial kitchen in Radnor PA.

For more information head to their Facebook at facebook.com/traditionalgreeksweet or their Instagram at @traditionalgreeksweets and be sure to stop by their booth on Wednesday!
Ali will be returning to the market this week with dried flower gifts as well as dried floral pumpkins to decorate your Thanksgiving.
Brent will return to the market this week with WoodsEdge alpaca and llama clothing, as well as their honeys and beeswax candles.  

Here’s what they have to say about their featured product this week: At WoodsEdge, we are always looking for versatile ideas and this hat combines what we all need for the colder weather. Thick and cozy, in an easy jersey stitch, wear one side, turn and…voila! another hat. Our Reversible Alpaca Hat is simple and offers a great fit. It’s warm, comfortable and all natural. A close to the head fit, this unisex hat has an adjustable fold over edge. Super soft and doing double-duty, this alpaca hat is reversible.