| AMAZING ACRES GOAT DAIRY Amazing Acres Goat Dairy will have fresh and creamy Fromagina, a wide assortment of chèvre rounds, as well as their bloomy-rind options. |
| ANNA’S OVEN Anna’s Oven will return to the market this week with their small batch, made to order desserts. |
| A SEASON CHEF This week Ruth features Chef Ruth’s plain chicken salad, strawberry chicken salad, tuna Provençal, soba noodles with chicken, cauliflower strawberry tabbouleh, and hummus and lime avocado hummus, as well as a variety of soups, including Lentil, Spicy Peanut with Chicken, and Chicken Zoodle. This week she will bring the following quiches: Broccoli & Brie, Lorraine, and Mushroom. This week she will bring the following carb- and gluten-free frittatas in both small and large sizes: Caprese (Tomato & Mozzarella) and Broccoli & Cheddar. Ruth will also be bringing a variety of cookies, as well as strawberry chocolate cupcakes and apple fritters and French bread and rolls.Be sure to follow Ruth on Instagram @chef_ruth_catering and you can pre-pay via Venmo @seasonchef |
| CHIZFIT Chizfit will return to the market this week with their non-dairy, vegan, and plant protein infused goods. |
| FULL TABLE FARM Full Table Farm is a small 2-acre vegetable farm in Kennett Square utilizing organic and low-till practices to grow beautiful food. Find one of their farmers, Luca, at market every week. |
| LINDENHOF FARM Lindenhof Farm is a family-run, multi-generational farm nestled in the heart of Kirkwood, PA, owned by Axel and Susan Linde. They take pride in raising all-natural, grass-fed poultry, beef, lamb, and hogs on lush, open pastures. This week there will be plenty of eggs, fresh chickens, lots of steaks, chops, and sausages for your grill. Did you know that they also offer a volume discount for pork (half a hog)? Come to the market or look online for details. You can place your preorder here. |
| NEW ROAD BRINERY New Road Brinery will return to the market this week with Patrick’s lineup of pickles, salts, rubs, and hot sauces. He features a few new finishing salts as well as his new “Back and Butt rub” spice blend for all your barbecue items\ |
| PENNSYLVANIA DISTILLING Stop by and see Penn Distilling at the Oakmont Farmers Market and sample their world class LOCAL spirits including Dewey’s No.69 Small Batch Bourbon, PA Liberty Rye Whiskey, American Single Malt Whiskey, Founders Artisan Gin and First City Vodka. All of their spirits make delicious cocktails and if you’d like them to send you some of their cocktail recipes, please ask! |
| RED BARN PRODUCE Red Barn Produce will return to the market this week with their locally grown produce. This week, they will have head lettuce, spring mix, power mix, asparagus, spinach, potatoes, sweet potatoes, green garlic, apples, rhubarb, slicer tomatoes, cherry tomatoes, cucumbers, green beans, snap peas, arugula, scallions, fresh-cut flowers, corn-, soy-, and GMO-free eggs, and whatever else is ready. |