PEACH SOUP

From the Moosewood Restaurant Daily Special As published at https://moosewoodcooks.com/2015/08/peach-soup/ What could be better than this luscious, versatile fruit soup […]

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BLUEBERRY MARGARITA

As published at https://www.foodandwine.com/recipes/blueberry-margarita Photo by Todd Porter & Diane Cu Ingredients 1/4 cup fresh blueberries 1 ounce (2 tablespoons) […]

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CHERRY AND PLUM BRUSCHETTA

As published at https://www.bonappetit.com/recipe/cherry-and-plum-bruschetta The combination of creamy ricotta, sweet fruit, rich olive oil, and a little salt is addictive. […]

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