Lynne will have plenty of fresh Fromagina, a wide assortment of chèvres including Apricot, Roasted Garlic, Rosemary Lemon and more, as well some bloomy-rind options. Product will be available for sale the day of the market, but place an order at our online store to ensure you get your favorites before they sell out at https://amazingacres.square.site/
Peg will return this week with her wonderful produce.  She will be bringing corn, red and white potatoes, kale, basil, red beets, zucchini, cucumbers, yellow and red tomatoes, a limited supply of grape and cherry tomatoes, eggplant, red, yellow and green peppers, red and yellow watermelon, green and yellow beans, and a limited supply of pickling cucumbers.  Customers can choose from pre-packaged produce, as Peg is not accepting pre-orders.  Please note that Blueberry Hill is a cash-only vendor.
Sherri’s newest soap, Moon Dance, will be available on Wednesday.  Moon Dance smells like a crisp fall evening with hints of apples, leaves, and a touch of rain. Pumpkin Spice is now available in lotion, soap, lip balms, and room spray.  Sherri will also have in stock her line up of sweet-smelling soaps, lotions, and other body products. 

Please pre-order all of your favorite soaps (bar or foaming), lotions and creams, bug spray, lip balms, and a huge variety of skincare products on the website BotanicalBubbles.com and then look for a confirmation email. Sherri will also have a limited amount of product available for sale at the market.
Liam and Kimmy will be bringing eggplant, peppers, new potatoes, tomatillos, and plenty of cucumbers and squash. 

Customers can place pre-orders via a new ordering site https://www.localline.ca/clifford-family-farm.  Please note, users do have to create an account to log-in and should choose pick-up location as Oakmont Farmer’s Market. Pre-orders are requested by Monday evening.  Produce will also be available for purchase at the market.
Chaddsford Winery is back and with some September deals. Big savings on our seasonal Spiced Apple, Dry Rose: Redux and check out our newest member of the CFW portfolio – our Cabernet Sauvignon! All wines and prices are listed on our order form here: https://forms.gle/dEdEUsFG8o4vrTR96. Pre-order your wines by Tuesday at 3 pm or come ready with a card or contactless payment option on Wednesday. Cheers!
Deer Creek Malthouse will return to the market this week.  This week they feature their Oktoberfest bundle which features a 4-pack of Oktoberfest Lager, Italian Grillers and Beef Patties from Lindenhoff Farm.

Customers are strongly encouraged to pre-order; however, select items will be available for on-site retail.  To purchase at the market, Deer Creek is limited to electronic payment and will not accept cash or check.  The cutoff for pre-orders is Tuesday at noon. Customers can pre-order at Deer Creek’s online store and upon checkout should select Oakmont Farmer’s Market as the pickup location.  Call (717)-746-MALT or email  markets@deercreekmalt.com with any questions. 
Axel will be returning this Wednesday to bring his much-loved meat.  This week Lindenhof features fresh pork chops (thick or thin) and fresh pork breakfast links (no sugar).  He will have plenty of fresh eggs, chicken, turkey and lamb sausages, chicken pot pies, soup bones, stock and stewing hens for making healthy broth.  Go to lindenhoffarm.com to place your pre-order for beef, pork, fresh chicken, duck, lamb, and eggs.  Pre-orders are requested to be in by Tuesday at noon; however, Axel is offering on-site sales for the market as well.   
Marie will return to the market this week with her delectable baked goodies including quiches, cookies, scones, pies and more.  
Patrick will be returning on Wednesday with his flavorful artisanal salts and pickles. He will be bringing his four newest products this week- Deli-Style Garlic Dill pickles (32oz container for $10), Deli-Style Dill Chunks (16oz container for $6), Deli-Style horseradish chips, and Pickle Brine for cocktails, marinades or salad dressings (16oz for $4). Although Patrick will offer on-site sales, he will also have the following items available for pre-order: Classic Dill pickles, Lime Tarragon pickles, Zesty Habanero pickles, Curry Caraway Ginger pickle chips, Turmeric Fennel carrots, Pickled Okra and a new item- Spicy Giardinera. He will also have Triple Wood-smoked sea salt, Brittany grey salt with herbes de Provence, Curry Caraway Ginger Sea Salt, Charred Pine Salt, and Himalayan Pink Salt with Chili Blend.

Customers can pre-order and pre-pay at New Road Brinery’s website https://newroadbrinery.com/. Customers should choose Oakmont Farmer’s Market for pick-up at check out. Pre-orders are requested by Wednesday at noon.
Apple season is in full swing! We don’t tend to have enough room to bring more than a few varieties to market, but they’ll always be good ones!  New this year: you can pre-order mixed bags of apple varieties (both identified for your own tasting party or non-identified so you’re surprised with each piece). Pre-order those and lots of other goodies on Saturday and Sunday every week. Hazelnuts are available for pre-order, and you’ll see some fall favorite veggies at the market: winter squash, leeks, potatoes, etc.
Sue will return to the market this week with all her maple goodies and syrups. Additionally, Sue will be bringing blueberry, cinnamon, and vanilla-infused syrups.

Customers can pre-order and pre-pay via her website https://ridge-valley-farm-maple.square.site/, as well as through email, Facebook, or phone at (215)-234-9334. From Facebook, customers can access Ridge Valley’s online store as well by selecting “Shop Here” under their profile picture. Sue will also have her full product line available for sale at the market.
Sunset Moon will return to the market this week with their teas and gluten-free snack items. 
Ali will be back with more locally-grown seasonal flowers.  Bouquets will be full of dahlias, zinnias, cosmos, and sunflowers. Head to our online shop to see more offerings and place a pre- order:  https://twobuddingflorists.wixsite.com/website/shop.