|AMAZING ACRES GOAT DAIRY |
Lynne will be at the market this week with plenty of fresh Fromagina, several chèvre varieties, and a selection of bloomy rind options.
Visit our online store at https://amazingacres.square.site/to pre-order by Tuesday at noon so you are sure to get your favorites before they sell out.
|BLUEBERRY HILL FARM |
Peg will return this week with her fresh, local produce. Peg will have watermelon, corn, and tomatoes, as well as other seasonal produce from Blueberry Hill.
Customers can choose from pre-packaged produce, as Peg is not accepting pre-orders. Please note that Blueberry Hill is a cash-only vendor.
|CLIFFORD FAMILY FARM |
Liam will return this week with seasonal, certified organic produce. Featured this week are seasonal veggies.
|CRUSTY DELIGHT |
Eric will return to the market this week with his loaves of sourdough bread and his fresh fruit scones. This week he features strawberry scones and dog treats. To pre-order click here.
|DEER CREEK MALTHOUSE |
Deer Creek Malthouse will return to the market this week with their locally produced brews, baking ingredients and other household mixes. Featured this week is a Hazy Imperial IPA made in collaboration with SA Hazy Imperial IPA collaboration between Stable 12, Deer Creek Malthouse and Zuckerman Honickman Hops. This brew is a grist of Colonial Pilsner, Keystone Pale, Malted Wheat, and Malted Oats from Deer Creek, combined with South African Hops from ZH Hops including African Queen, Southern Aroma, Southern Passion, Southern Charm, and Southern Hospitability.
Customers are strongly encouraged to pre-order; however, select items will be available for on-site retail. To purchase at the market, Deer Creek is limited to electronic payment and will not accept cash or check. The cutoff for pre-orders is Tuesday at noon. Customers can pre-order at Deer Creek’s online store and upon checkout should select Oakmont Farmer’s Market as the pickup location. Call (717)-746-MALT or email firstname.lastname@example.org with any questions.
|HOUSE CUP COFFEE ROASTERS |
House Cup Coffee Roasters will be returning to the market this week with their supply of Havertown roasted coffees. Additionally, House cup will be bringing 12oz bottles of their organic cold brew coffee and cold brew tea.
Coffees and tea can be pre-ordered from their website (https://housecupcoffee.com/) and grind preference can be selected. Online, ground orders must be placed before noon on Tuesday for Wednesday pickup.
|LINDENHOF FARM |
Axel will return this week with farm-fresh burgers, steaks, sausages, fresh chicken, turkey, and lots of yummy pies and eggs. This week Lindenhof features fresh pork chops, which are available in thick and thin cuts. Also featured are fresh pork roasts, which are great for pulled pork sandwiches.
Go to lindenhoffarm.com to place your pre-order for beef, pork, fresh chicken, duck, lamb, and eggs. Pre-orders are requested to be in by Tuesday at noon; however, Axel is offering on-site sales for the market as well.
Marie will return to the market this week with all the goodies you’ve come to know and love including pies, cookies, and scones. Send Marie an email at email@example.com and she will hold your favorites.
|NEW-BEE RANCH Rachel will be bringing several different apiaries of local, raw honey, all-organic beeswax body products, fresh ferments, and of course her lemon curd and jams. |
The very first of the autumn offerings are arriving-new honey infusions like chili/lime, and some small-batch spiced chai pear butter! Quantities for some are very limited, so as always, pre-order to make sure you get some!
Pre-orders are encouraged, but Rachel will bring her complete product line to the market on Wednesday. Send your pre-orders by direct messaging Rachel through her New-Bee Ranch social media pages or send an email to firstname.lastname@example.org. Payments can be made through PayPal or Venmo to email@example.com
|NORTH STAR ORCHARD |
North Star will return to the market this week with peaches, plums, apples, and Asian pears are in abundance. Summer tomatoes and peppers plus cool weather leeks and squash are some of the veggie delights. Pre-orders accepted Saturday and Sunday here.
|PICKLE MONSTER |
Pickle Monster will be returning to the market this week with its hot sauce. Pickle Monster Hot Sauce is a dill-icious hot sauce made by the Philadelphia-based band People Food. Inspired by the taste of a spicy pickle, their blend of peppers and cucumbers is sure to be a welcome addition to any meal. Even if you don’t like pickles, you are sure to love Pickle Monster!
|PIGGYBACK TREATS COMPANY |
Piggyback Treats Company will return to the market this week with their treats and goods for your four-pawed friends.
As Piggyback is traveling to markets with a down-sized variety of products, customers are encouraged to pre-order. When pre-ordering select “Pick Up at Oakmont Farmers Market” at the shipping portion of checkout. To pre-order visit https://www.piggybacktreats.com/shop
|RED BRICK DISTILLERY |
Red Brick Craft Distillery will return to the market this week with their award-winning small-batch whiskies and rums. Go to their website at https://www.redbrickcraftdistillery.com/spirits for more information about their outstanding products.
|RIDGE VALLEY FARM |
Sue will return to the market this week with all her maple goodies, syrups, and mixes.
Please place any pre-orders by email (firstname.lastname@example.org), text (215-518-5060) or phone (215-234-9334).
|TRADITIONAL GREEK SWEETS |
Traditional Greek Sweets will return to the market this week with their sweets, all of which are baked from scratch in their commercial kitchen in Radnor PA.
For more information head to their Facebook at facebook.com/traditionalgreeksweet or their Instagram at @traditionalgreeksweets and be sure to stop by their booth on Wednesday!