|BLUEBERRY HILL FARM |
Peg will return to the market this week with her locally grown produce, which will include winter squash, corn, lettuce, red, green and yellow peppers, hot peppers, sweet peppers, kale, green and yellow beans, eggplant, red and yellow onions, zucchini, cucumbers, red and white potatoes, sweet potatoes, grape, plum, slicing and yellow tomatoes, garlic, basil, parsley, and a variety of herbs.
Please note that Blueberry Hill is a cash only vendor.
|BOTANICAL BUBBLES |
Sherri will return to the market this week with her lineup of body and household products.
|CONEBELLA FARM |
Pam return to the market this week with all of Conebella’s dairy products, including their cheeses–aged cheeses, fresh mozzarella, cheese curds and cheese spreads; yogurts–both yogurt smoothies and Greek yogurt; and cultured butter. Preorders accepted at www.conebellafarm.com.
|DEER CREEK MALTHOUSE |
Deer Creek will return to the market this week with their locally grown grains plus baking ingredients, dry mixes, and ready-to-consume food and beverages.
|LINDENHOF FARM |
Axel will return to the market this week with a variety of beef and pork roasts to cook up with this fall weather, as well as plenty of whole chickens in all sizes for roasting, crock pot or grilling. Lindehof will have a variety of lamb, chicken, beef, pork, pot pies and eggs as well.
This week you can officially preorder your Thanksgiving turkey in person at the market or do it online.
Go to lindenhoffarm.com to place your pre-order for beef, pork, fresh chicken, duck, lamb, and eggs. Pre-orders are requested to be in by Tuesday at noon; however, Axel is offering on-site sales for the market as well.
|NEW ROAD BRINERY |
New Road Brinery will be returning to the market this week with Patrick’s lineup of pickles, salts, rubs, and hot sauces.
Customers can pre-order and pre-pay at New Road Brinery’s website https://newroadbrinery.com/. Customers should choose Oakmont Farmers Market for pick-up at check out. Pre-orders are requested by Tuesday at noon.
|NORTH STAR ORCHARD |
North Star will return to the market this week.
The pick of the week at NSO is Hudson’s Golden Gem, which is sweet, with a nutty, pear-like flavor. Circa 1931 from Oregon, this one is addictive! They’ll also have varieties of apples, fresh ginger, garlic, sweet potatoes, and possibly leeks & celeriac.
|PHILLY PHOODS |
Philly Phoods will return to the market this week with their locally grown microgreens. This week they feature Broccoli Sprouts, Rambo Radish, Dunn Pea, and Black Oil Sunflower Microgreens. Each is $2.99 per OZ or a 3oz clamshell $8.99 Try all 4 Microgreens 12 Oz for $28. They will also have sunflower and pea shoot pesto!
|PLANTSTATION PASTA |
PlantStation Pasta will return to the market this week.
You can now order and pay for your gluten-free pasta ahead of time. Just go to www.plantstationpasta.com and choose the pasta you want and the market you will pick it up from. Your order will be ready at the PlantStation Pasta table. Orders must be placed by Tuesday at 6:00pm in order for them to be fulfilled on the market day.
Check them out on their website at www.plantstationpasta.com or on Instagram (@plantstationpasta). Stop by their booth to pick up some of their gluten-free, herbal pasta for your week ahead!
|RIDGE VALLEY FARM |
Sue will return to the market this week with all her maple goodies, syrups, cookies and mixes. This week customers are strongly encouraged to pre-order for gallons and half gallons via email at firstname.lastname@example.org.
|TRADITIONAL GREEK SWEETS |
Traditional Greek Sweets will return to the market this week with their eats and sweets, all of which are baked from scratch in their commercial kitchen in Radnor PA.
|SWHEAT ESCAPE |
Swheat Escape will return to the market this week with their gluten-free snacks and meals.
Brent will return to the market this week with WoodsEdge alpaca and llama clothing, as well as their honeys and beeswax candles.