|BOTANICAL BUBBLES |
Sherri will return to the market this week with her lineup of body and household products.
|BRIA AND LATELLA’S ITALIAN AMERICAN DELI & KITCHEN |
George will return to the market this week with all the dishes you’ve come to know and love from Bria & Latella’s.
|CONEBELLA FARM |
Pam will return to the market this week with all of Conebella’s cheese, yogurts, butter and more. Conebella has fresh mozzarella year round, so be sure to grab some to top your pizza or other favorite Italian dishes. January special–$1.00 off any size! In addition, Pam will have all of her aged cheeses, cheese spreads, cheese curds, yogurt smoothies, Greek yogurt and cultured butter. Preorders are always an option a www.conebellafarm.com.
|CRUSTY DELIGHT |
Eric will return to the market this week with his loaves of sourdough bread, fresh fruit scones, and pizza dough. To pre-order click here.
|ENOL VINEYARDS |
enol vineyards is a fully licensed, locally owned and operated limited winery, based in Havertown, Pa. They make their wines in small batches from 100% pure varietal juices that are sourced from the world’s great wine-producing nations. enol’s wines are produced using an advanced filtration system to ensure water purity, and they minimize the use of sulfites in their wine making processes, which they believe results in a cleaner, crisper wine. Check their website enolvineyards.com for what they have in stock. This week enol will be providing tastings to help you decide which of their delicious wines you will want to bring home! Stop by and check them out and/or order on-line @ enolvineyards.com.
|LINDENHOF FARM |
Axel will return to the market this week with Lindenhof’s usual beef, chicken, lamb, pet food, pot pies and eggs.
This week Lindenhof features fresh ground turkey. They will also have a wide variety of beef pot roasts for winter meals, chicken wings and sausages for watching the football playoff games, and freshly-smoked turkey breast for snacks or school lunches. This week Lindenhof introduces their newest spinach and feta turkey sausage, as well as turkey burgers that are back by popular demand!
Go to lindenhoffarm.com to place your pre-order for beef, pork, fresh chicken, duck, lamb, and eggs. Pre-orders are requested to be in by Tuesday at noon; however, Axel is offering on-site sales for the market as well.
|NEW-BEE RANCH |
New Bee Ranch is excited to see you this week at Oakmont! Rachel will be bringing everything you need-several kinds of local, raw honey, including a brand new offering-Creamed Honey! She’ll also have organic beeswax body products including body butter and candles, fresh ferments, and of course her lemon curd and jams.
Pre-orders are encouraged, but Rachel will bring her complete product line to the market on Wednesday. Send your pre-orders by direct messaging Rachel through her New-Bee Ranch social media pages or send an email to firstname.lastname@example.org. Pre-payments can be made through Venmo to @newbeeranch
|NEW ROAD BRINERY |
New Road Brinery will be returning to the market this week with Patrick’s lineup of pickles, salts, rubs, and hot sauces. Customers can pre-order and pre-pay at New Road Brinery’s website https://newroadbrinery.com/. Customers should choose Oakmont Farmers Market for pick-up at check out. Pre-orders are requested by Tuesday at noon.
|PHILLY PHOODS |
Philly Phoods will return to the market this week with their locally grown microgreens. This week they feature Broccoli Sprouts, Rambo Radish, Dunn Pea, and Black Oil Sunflower Microgreens. Each is $2.99 per OZ or a 3oz clamshell $8.99 Try all 4 Microgreens 12 Oz for $28. They will also have sunflower and pea shoot pesto!
|TRADITIONAL GREEK SWEETS |
Traditional Greek Sweets will return to the market this week with their eats and sweets, all of which are baked from scratch in their commercial kitchen in Radnor PA.
Brent will return to the market this week with WoodsEdge alpaca and llama clothing, as well as their honeys and beeswax candles.