*Photo above: soup and chicken salad from A Season Chef.
| A SEASON CHEF This week Ruth features Chef Ruth’s plain or strawberry chicken salad, Italian shredded pork, hummus, and French bread, as well as a variety of soups, including Split Pea with Ham, Chicken Rice, Roast Pepper Fennel, and Seafood Chowder. This week she will bring the following quiches in both small and large sizes: Butternut, Lorraine, and Chorizo Goat Cheese. This week she will bring the following carb- and gluten-free frittatas in both small and large sizes: Broccoli, Lemon toffee pound cake and blueberry cobbler. Be sure to follow Ruth on Instagram @chef_ruth_catering and you can pre-pay via Venmo @seasonchef |
| CHIZFIT Chizfit will return to the market this week with their non-dairy, vegan, and plant protein infused goods. |
| CONEBELLA FARM Pam will return to the market with all of Conebella’s aged and fresh cheeses, cheese spreads, yogurts, cultured butter and their ice cream! Orange Pineapple yogurt smoothies and Greek yogurt will return for the spring and summer.Preorders are appreciated at www.conebellafarm.com. |
| CRUSTY DELIGHTEric will return to the market this week with his loaves of sourdough bread, fresh fruit scones, pizza dough, and chalk for the kiddos. |
| FORGEDALE FUNGI Forgedale Fungi will return to the market this week with their farmed and foraged specialty mushrooms. |
| HANK’S CINNAMON BUNS Hank’s Cinnamon Buns will return to the market this week with their delicious baked goods. |
| LINDENHOF FARM Lindenhof Farm is a family-run, multi-generational farm nestled in the heart of Kirkwood, PA, owned by Axel and Susan Linde. They take pride in raising all-natural, grass-fed poultry, beef, lamb, and hogs on lush, open pastures. This week Lindenhof’s fresh chicken is back, as well as whole, spatchcocked, boneless/skinless breasts, thighs, wings, and drumsticks. They will have chicken, duck and turkey eggs and more steaks, chops, and sausages for grilling. Place your pre-order here. |
| NEW ROAD BRINERY New Road Brinery will return to the market this week with Patrick’s lineup of pickles, salts, rubs, and hot sauces. This week Patrick will bring new offerings including sweet onion marmalade, Dirty Mary cocktail mix and Sweet Zesty barbecue sauce. |
| PENNSYLVANIA DISTILLING Penn Distilling will return to the market this week with their line up of locally distilled spirits, as listed below. Dewey’s No.69 Small Batch Bourbon WhiskeyPA Liberty Rye WhiskeyAmerican Single Malt WhiskeyOld City White Rye WhiskeyFrontier Explorers Gold RumFrontier Explorers White RumFounders Artisan Dry GinFirst City Vodka |
| RED BARN PRODUCE Red Barn Produce will return to the market this week with their locally grown produce. This week they feature spring mix lettuce, spinach, head lettuce, radishes, green onions, cucumbers, zucchini, green beans, storage potatoes, cut flowers, hanging flower baskets, and starter flower packs. |
| TRADITIONAL GREEK SWEETS Peggy will return to the market this week with their eats and sweets, all of which are baked from scratch in their commercial kitchen in Radnor PA. |
| WOODSEDGE Brent will return to the market this week with WoodsEdge alpaca and llama clothing, as well as their honeys and beeswax candles. |