| AMAZING ACRES GOAT DAIRY Amazing Acres Goat Dairy will have fresh and creamy Fromagina, a wide assortment of chèvre rounds, as well as their bloomy-rind options. |
| ANNA’S OVEN Anna’s Oven will return to the market this week with their small batch, made to order desserts. This week, she features floral cupcakes with vanilla buttercream and chocolate or vanilla cake, brown butter sea salt chocolate chip cookies, and brownies. |
| A SEASON CHEF This week Ruth features Chef Ruth’s plain chicken salad, strawberry chicken salad, schwarma chicken hummus bowls, black bean cauliflower rice bowls seafood stuffed peppers, and grain salad, as well as a variety of soups, including Loaded Cauliflower, Chili, Red Pepper Fennel, and Chicken Zoodle. This week she will bring the following quiches: Pumpkin Bacon, Lorraine, and Broccoli, Lemon, & Chili. This week she will bring the following carb- and gluten-free frittatas in both small and large sizes: Kale, Tomato & Feta and Potato Lemon Rosemary. Ruth will also be bringing a variety of cookies, as well as cheesecake brownies, cherry pie bars, and peach cobbler and blueberry pie in both small and large sizes. Be sure to follow Ruth on Instagram @chef_ruth_catering and you can pre-pay via Venmo @seasonchef |
| BOTANICAL BUBBLES Sherri will be back this week with all of her soaps, lotions and other body products- something for everyone in the family! She uses botanicals from her own garden in many of her products. April’s soap of the month is Sweet Pea. They are celebrating spring with the return of floral scents: Honeysuckle, Rose a L’orange, Lilac, and Lavender. Find soaps, lotions, and lip balms in spring scents. Getting ready for a spring clean? Shop their all natural cleaning products. |
| CHIZFIT Chizfit will return to the market this week with their non-dairy, vegan, and plant protein infused goods. |
| CRUSTY DELIGHT Eric will be bringing jalapeño cheddar sourdough this week in addition to his other sourdough breads, rolls, pizza dough and scones. |
| LINDENHOF FARM Lindenhof Farm is a family-run, multi-generational farm nestled in the heart of Kirkwood, PA, owned by Axel and Susan Linde. They take pride in raising all-natural, grass-fed poultry, beef, lamb, and hogs on lush, open pastures. FRESH chicken this week—lots of nice boneless, skinless breast meat, party wings, thighs and whole chickens. And there’s lots more to choose from: FRESH pork chops, spare ribs and picnic roasts, as well as plenty of beef steaks for the grill. Don’t forget to grab a dozen or two eggs, too! You can place your preorder here. |
| NEW ROAD BRINERY New Road Brinery will return to the market this week with Patrick’s lineup of pickles, salts, rubs, and hot sauces. |
| PENNSYLVANIA DISTILLING Stop by and see Penn Distilling at the Oakmont Farmers Market and sample their world class LOCAL spirits including Dewey’s No.69 Small Batch Bourbon, PA Liberty Rye Whiskey, American Single Malt Whiskey, Founders Artisan Gin and First City Vodka. All of their spirits make delicious cocktails and if you’d like them to send you some of their cocktail recipes, please ask! |
| RED BARN PRODUCE Red Barn Produce will return to the market this week with their locally grown produce. This week, they will have head lettuce, spring mix, power mix, kale, arugula, asparagus, spinach, potatoes, sweet potatoes, onions, garlic, carrots, spaghetti and butternut squash, Honey Crisp and Gala apples, rhubarb, fresh-cut flowers, corn-, soy-, and GMO-free eggs, and whatever else is ready. |
| WOODSEDGE Brent will return to the market this week with WoodsEdge alpaca and llama clothing, as well as their honeys and beeswax candles. |