| A SEASON CHEF This week Ruth features Chef Ruth’s plain chicken salad, broccoli, walnut, & dill chicken salad, salmon hash, sesame edamame bowls, broccoli slaw, and dilled shrimp, as well as a variety of soups, including Spinach Lentil, Gazpacho, Cucumber Honeydew Gazpacho, and Chicken Zoodle. This week she will bring the following quiches: Sweet Potato Poblano, Lorraine, and Spinach. This week she will bring the following carb- and gluten-free frittatas in both small and large sizes: Tarragon Spinach Zucchini and Mushroom Leek. Ruth will also be bringing a variety of cookies, as well as strawberry pie and coffee cake scones.Be sure to follow Ruth on Instagram @chef_ruth_catering and you can pre-pay via Venmo @seasonchef |
| CONEBELLA FARM June is Dairy Month, and Conebella will have a long list of products available to give you a daily dose of dairy! Choose from their aged cheeses, fresh cheeses (cheese curds and fresh mozzarella), cheese spreads, yogurts (Greek yogurt and yogurt smoothies), cultured butter and premium ice cream. New this week: ice cream cups in several flavors! Preorders are always appreciated at gable@conebellafarm.com. |
| FULL TABLE FARM Full Table Farm is a small 2-acre vegetable farm in Kennett Square utilizing organic and low-till practices to grow beautiful food. Find one of their farmers, Luca, at market every week. Full Table has new potatoes—a real treat that you can’t find in stores! They will also have cucumbers, summer squash, Butterhead and romaine lettuce, kale, chard, spinach, carrots, beets, radishes, broccolini, fresh cut herbs (dill, parsley, basil, cilantro), green onions and power greens salad mix. Come say hello to Luca as you choose your fresh produce! |
| HANK’S CINNAMON BUNS Hank’s Cinnamon Buns will return to the market this week with their delicious baked goods. |
| HOFFMAN BREAD COMPANY Hoffman Bread offers a curated selection of artisanal baked goods made with traditional techniques and high-quality ingredients, including a wide variety of breads, handcrafted pastries, and more. |
| LINDENHOF FARM Lindenhof Farm is a family-run, multi-generational farm nestled in the heart of Kirkwood, PA, owned by Axel and Susan Linde. They take pride in raising all-natural, grass-fed poultry, beef, lamb, and hogs on lush, open pastures. This week, they will have fresh duck breasts, leg, thighs, wings, or a small whole duck Also, there will be plenty of fresh ground chicken and of course boneless skinless breast. Do you need something for eating while watching the soccer games? Try some party wings or chew on some beef jerky or hot sticks. You can place your preorder here. |
| RED BARN PRODUCE Red Barn Produce will return to the market this week with their locally grown produce. This week, they will have strawberries, red raspberries, cherries, tomatoes, cherry tomatoes, cucumbers, green beans, head lettuce, spring mix, snap peas, peas in a pod, broccoli, kale, zucchini, garlic scapes, fingerling potatoes, leeks, asparagus, carrots, cut flowers, corn-, soy-, and GMO-free eggs, dandelion jam, pickled asparagus, rhubarb punch, and a selection of fresh vegetable juices. |
| WOODSEDGE Brent will return to the market this week with WoodsEdge alpaca and llama clothing, as well as their honeys and beeswax candles. |