| A SEASON CHEF This week Ruth features Chef Ruth’s artichoke hummus, buffalo chicken salad, and turkey burgers, as well as a variety of soups, including Cucumber Honeydew, Chili, and Lentil. This week she will bring the following quiches in both small and large sizes: Lorraine and Dilled Shrimp. This week she will bring the following carb and gluten free frittatas in both small and large sizes: Potato Basil and Spinach. Ruth will also be bringing chocolate chip cookies, oatmeal cookies, and snickerdoodle cookies, gluten-free crinkles, as well as brown butter pound cake and blueberry hand pies. Be sure to follow Ruth on Instagram @chef_ruth_catering and you can pre-pay via Venmo @seasonchef |
| AMAZING ACRES GOAT DAIRY Amazing Acres Goat Dairy will return to the market this weekwith a wide assortment of chèvre varieties as well as several bloomy rind options. |
| BRIA AND LATELLA’S ITALIAN AMERICAN DELI & KITCHEN George will return to the market this week with all the dishes you’ve come to know and love from Bria & Latella’s. |
| FULL TABLE Late spring is in full swing at Full Table Farm! New this week they will have tender and deliciously sweet sugar snap peas. Scallions, kale, and chard will also be returning this week. Broccoli and sprouting broccoli (aka broccolini) will be available and they should have garlic scapes for one more week. The root vegetables are loving the weather and they’ll have carrots, radishes, turnips, and beets too. Then round out your week with a full assortment of salad greens including butterhead lettuce, romaine lettuce, arugula, spinach, and power greens mix! |
| HANK’S CINNAMON BUNS Hank’s Cinnamon Buns will return to the market this week with their delicious baked goods. |
| LINDENHOF FARM Lindenhof Farm is a small, multi-generational farm located in Kirkwood, PA, and owned by Axel & Susan Linde. They raise all-natural, grass-fed, poultry, beef, lamb & hogs on healthy open pasture. Find farmer Axel & Renee at market each week! This week is all about celebrating graduations and picnic season starting! Lindenhof will have lots of fresh chicken- perfect for grilling or making ahead for chicken salad or egg salads. Their pot pies make a good potluck dish as well as their all beef hot dogs, hamburgers or sausages. They’ve got oodles of sausages like sweet Italian pork, hot Italian beef grillers, Cajun, spicy chicken, turkey spinach feta and more. Stock up on their beef steaks so that you’re always prepared for grilling. PREORDERS WELCOME; DEADLINE IS TUESDAY NIGHT BY 8PM** |
| NEW-BEE RANCH Rachel will return to the market this week with local, raw honey and a big variety of small-batch, seasonal goods. |
| NEW ROAD BRINERY New Road Brinery will return to the market this week with Patrick’s lineup of pickles, salts, rubs, and hot sauces. |
| PENNSYLVANIA DISTILLING Penn Distilling will return to the market this week. This week they will bring their line up of locally distilled spirits, as listed below. Dewey’s No.69 Small Batch Bourbon WhiskeyPA Liberty Rye WhiskeyAmerican Single Malt WhiskeyOld City White Rye WhiskeyFrontier Explorers Gold RumFrontier Explorers White RumFounders Artisan Dry GinFirst City Vodka |
| RED BARN PRODUCE Red Barn Produce will return to the market with their locally grown produce. |
| TRADITIONAL GREEK SWEETS Peggy will return to the market this week with their eats and sweets, all of which are baked from scratch in their commercial kitchen in Radnor PA. |
| TWO BUDDING FLORISTS Ali will return to the market this week with their seasonal blooms and bouquets. |