| ANNA’S OVEN Anna’s Oven will return to the market with their small batch, made to order desserts. |
| A SEASON CHEF This week Ruth features Chef Ruth’s plain chicken salad, Waldorf chicken salad, schwarma chicken bowls, eggplant parmesan, beet salad, and hummus and roasted garlic hummus, as well as a variety of soups, including Northeast Clam Chowder, Chicken Zoodle, Gazpacho, Watermelon Gazpacho, and Cucumber Honeydew Gazpacho. This week she will bring the following quiches: Pesto Shrimp, Lorraine, and Apple, Ham, & Cheddar. This week she will bring the following carb- and gluten-free frittatas in both small and large sizes: Artichoke Spinach & Chilaquiles. Ruth will also be bringing a variety of cookies, as well as lemon meringue tarts and chocolate coconut cake.Be sure to follow Ruth on Instagram @chef_ruth_catering and you can pre-pay via Venmo @seasonchef |
| CONEBELLA FARM It’s definitely ice cream weather! They currently have 10 different flavors available in quarts, including their popular seasonal fruit flavors- Peach, Blueberry, Strawberry and Black Cherry. Seven of their flavors are also available in smaller cups that you can enjoy while walking around the market. They will also have all of your dairy favorites, including aged cheeses, fresh cheeses (mozzarella and cheese curds), yogurts (smoothies and Greek yogurt), cheese spreads and cultured butter. Preorders are appreciated at www.conebellafarm.com. |
| FULL TABLE FARM Full Table Farm is a small 2-acre vegetable farm in Kennett Square utilizing organic and low-till practices to grow beautiful food. Find one of their farmers, Luca, at market every week. Full Table will have their delicious seeded red watermelons! They’ll also bring zucchini, fairytale eggplant, Italian eggplant, green peppers, shishito peppers, yellow onions, scallions, tomatoes (cherry, heirloom, hybrid slicers), bok choy, fresh herbs (basil, parsley, dill), garlic, cucumbers, Butterhead lettuce, and maybe more! |
| HANK’S CINNAMON BUNS Hank’s Cinnamon Buns will return to the market this week with their delicious baked goods. |
| HOFFMAN BREAD COMPANY Hoffman Bread offers a curated selection of artisanal baked goods made with traditional techniques and high-quality ingredients, including a wide variety of breads, handcrafted pastries, and more. |
| LINDENHOF FARM Lindenhof Farm is a family-run, multi-generational farm nestled in the heart of Kirkwood, PA, owned by Axel and Susan Linde. They take pride in raising all-natural, grass-fed poultry, beef, lamb, and hogs on lush, open pastures. They will have a new item this week- bacon burgers, a four pack of beef burgers with added smoked bacon! They’d be delicious with a fresh tomato and local lettuce for a burger BLT. There will also be plenty of fresh chicken, fresh ground turkey, and lots of farm fresh pastured eggs. More steaks, sausages, and chops available for the grill, and sweet Italian sausages are back in stock. You can place your preorder here. |
| NORTH STAR ORCHARD North Star Orchard is thrilled to return to the market this coming Wednesday! This week at market they will have those wonderful lightly sweet non-browning Sansa apples! They hopefully will also have some other fruity treats. Veggies will include garlic, fingerling potatoes, tomatoes, and more. |
| RED BARN PRODUCE Red Barn Produce will return to the market this week with their locally grown produce. This week, they will have strawberries, sweet corn, tomatoes, cherry and grape tomatoes, cucumbers, green beans, spring mix, zucchini, cabbage, okra, potatoes, peppers, carrots, beets, garlic, shallots, sweet onions, watermelon, cantaloupe, fresh-cut flowers, blueberry donuts, a selection of drinks and fresh vegetable juices, and corn- and soy-free eggs. |
| RSVP VOLUNTEERS RSVP Volunteers harness the power of dedicated volunteers to strengthen local communities by addressing unmet needs among vulnerable populations. Through service in education, senior wellness, and food security, RSVP provides free tutoring in reading and math, along with digital literacy, ESL, and GED support for adults. Volunteers also play a vital role in combating hunger and isolation by staffing Meals on Wheels routes and supporting local food pantries. By sharing their time, skills, and compassion, RSVP volunteers help individuals gain stability, independence, and opportunity—building healthier, more connected communities for all. |