| ANNA’S OVEN Anna’s Oven will return to the market with their small batch, made to order desserts. This week, they feature pumpkin cupcakes, apple pie bars, brownies, and brown butter sea salt chocolate chip cookies. |
| A SEASON CHEF This week Ruth features Chef Ruth’s plain chicken salad, curried chicken salad, Asian turkey burgers, scampi spaghetti squash, and hummus and roasted red pepper hummus, as well as a variety of soups, including Lentil, Black Bean Chili, Chicken Zoodle, Coconut Curry Squash, and Northeast Clam Chowder. This week she will bring the following quiches: Potato Leek, Lorraine, and Apple, Ham & Cheddar. This week she will bring the following carb- and gluten-free frittatas in both small and large sizes: Triple Onion and Chorizo Mushroom. Ruth will also be bringing a variety of cookies, as well as chocolate mousse pie and pumpkin scones.Be sure to follow Ruth on Instagram @chef_ruth_catering and you can pre-pay via Venmo @seasonchef |
| CONEBELLA FARM Apple yogurt smoothies and Greek yogurt have returned! Stop by for this seasonal flavor or one of their other 9 yogurt smoothies or 7 Greek yogurt flavors. Conebella will have all of their aged cheeses, fresh cheeses (mozzarella & cheese curds), yogurts (Greek yogurt & yogurt smoothies), cheese spreads, cultured butter and premium ice cream. Preorders are always appreciated at www.conebellafarm.com. |
| FULL TABLE FARM Full Table Farm is a small 2-acre vegetable farm in Kennett Square utilizing organic and low-till practices to grow beautiful food. Find one of their farmers, Luca, at market every week. Full Table will have the last of the tomatoes, plus peppers, zucchini, delicata and acorn squash, rainbow chard, curly kale, arugula, power greens salad mix, Butterhead lettuce, beets, Hakurei salad turnips, carrots, radishes, spinach, onions, scallions, parsley, garlic, and more! They bring beautiful flowers, too! |
| HANK’S CINNAMON BUNS Hank’s Cinnamon Buns will return to the market this week with their delicious baked goods. |
| HOFFMAN BREAD COMPANY Hoffman Bread offers a curated selection of artisanal baked goods made with traditional techniques and high-quality ingredients, including a wide variety of breads, handcrafted pastries, and more. |
| LINDENHOF FARM Lindenhof Farm is a family-run, multi-generational farm nestled in the heart of Kirkwood, PA, owned by Axel and Susan Linde. They take pride in raising all-natural, grass-fed poultry, beef, lamb, and hogs on lush, open pastures. Do you have a lot of sport watching and participation right now & you’re looking for tasty snacks and meals? It’s a good time to start thinking about how big of a fresh turkey to order- do you want a standard white, a heritage turkey, or just a breast? Legs, thighs, and wings are also avaliable. Lindenhof delivers all fresh, never frozen turkeys for Thanksgiving. They also accept orders for people wanting to celebrate a Canadian Thanksgiving or a Friendsgiving. This week, they will bring plenty of fresh chicken and turkey and fresh eggs, along with a huge variety of sausages for breakfast or dinner. In addition, all beef steaks will be back this week. You can place your preorder here. |
| NEW-BEE RANCH New Bee Ranch is excited to see you Wednesday at OFM! ZESTY CORN RELISH IS BACK featuring all local produce! They will also have fresh fermented krauts and kimchis- good for your guts and delicious. Pre-orders are welcome, but they will bring the complete product line to the market on Saturday. Pre-payments can be made through their website (just select ‘free pick up in store’ and message them which market!) or Venmo to @newbeeranchSee you then! |
| NORTH STAR ORCHARD North Star Orchard is thrilled to return to the market this coming Wednesday! It is the perfect time to enjoy lots of different apple varieties, especially after the spring freeze put a real hurting on peaches and Asian pears! Harvest is fast and furious right now….stop by the market this week to select from a range of applely goodness! |
| RED BARN PRODUCE Red Barn Produce will return to the market this week with their locally grown produce. This week, they will have cherry tomatoes, carrots, head lettuce, power mix, bok choy, Napa cabbage, broccoli, leeks, garlic, sweet onions, shallots, potatoes, sweet potatoes, squash, raspberry punch, strawberry lemonade, beet juice, fresh-cut flowers, and apple cider and blueberry donuts. |
| TRADITIONAL GREEK SWEETS Peggy will return to the market this week with their eats and sweets, all of which are baked from scratch in their commercial kitchen in Radnor PA. |
| WOODSEDGE Brent will return to the market this week with WoodsEdge alpaca and llama clothing, as well as their honeys and beeswax candles. |