BEE OUR GUEST Adriana will return to the market this week with her antibacterial, biodegradable, easy to clean, and beautiful beeswax wraps. The wraps are available for pre-order on their website here. During the online order please be sure to write a note during check-out that says, “Oakmont 6/10 pre-order pickup.” |
BLUEBERRY HILL FARM Peg will return this week with her wonderful produce. She will be bringing hull peas, Swiss chard, kale, sugar snap peas, red, green and Bibb lettuces, spinach, carrots, red beets, mint, rhubarb, radishes and a few other surprises. Customers can choose from pre-packaged produce, as Peg is not accepting pre-orders. Please note that Blueberry Hill is a cash-only vendor. |
BOTANICAL BUBBLES This week Sherri returns to the market with featured soaps made with Dads and Grads in mind. Botanical Bubbles has gift baskets for everyone that you are celebrating this month. This month’s featured soaps are Lager Lather and Dutch Flat Blackberry Supreme made with goat’s milk. If your hands are suffering from all the hand washing, be sure to grab a lotion, cream, or body butter. Calm Wisdom (Chamomile & Sage) has been especially popular! Check out the website for all the varieties of lotions, soaps, body products and more. Please pre-order on the website BotanicalBubbles.com and look for a confirmation email. Sherri will also have a limited amount of product available for sale at the market. |
CLIFFORD FAMILY FARM Liam and Kimmy will be bringing pre-orders to the market on Wednesday. Clifford Family Farm is currently harvesting organic strawberries, spinach, garlic scapes, snap peas, Swiss chard, bok choi, kale, lettuces and more. Customers can place pre-orders via a new ordering site here. Please note, users do have create an account to log-in and should choose pick-up location as Oakmont Farmer’s Market. Pre-orders are requested by Monday evening. A limited amount of produce will be available for purchase at the market as well. |
CONEBELLA FARM Pam will be returning to the market this week with Conebella’s delicious cheeses and butters. Did you know that Conebella currently has 42 dairy products made from the fresh milk of their Chester County dairy farm? This includes aged cheeses, fresh mozzarella, cheese curds, cultured butter, Greek yogurt, cheese spreads and yogurt smoothies. Pre-orders and pre-payment are encouraged, but Pam will have additional dairy products available for purchase. Please order through their website, www.conebellafarm.com, and indicate pickup at the Oakmont market or email your order, gable@conebellafarm.com. Invoices will be emailed and payment accepted through Venmo or Paypal. |
DEER CREEK MALTHOUSE Deer Creek Malthouse will return to the market this week offering baking ingredients, home-brewing ingredients and kits, craft foods and beverages – all made from 100% locally grown grain. This week Deer Creek features a new release- Malthouse Ale #13 IPA. Click to ORDER NOW. In light of recent events, Deer Creek pledges to donate a portion of farmers market sales this week to the Philadelphia Bail Fund. We also pledge to keep contributing flour and malt for bread and hand sanitizer production with the Help A Neighbor campaign. Customers are encouraged to pre-order all-local grain and malt ingredients for the weekend brew or bake; however, there will be a limited amount of product the day of the market. To purchase at the market, Deer Creek is limited to electronic payment and will not accept cash or check. The cutoff for pre-orders is Tuesday at 3pm. Customers can pre-order at Deer Creek’s online store and upon checkout can select Oakmont Farmer’s Market as the pickup location. Call (717)-746-MALT or email here with any questions. |
FILI-KALE Mary will be returning to the market this week with her delicious and nutritious FiliKale chips. Customers can view a product list via their website here. Large containers of kale chips cost $18 and small ones are $5. Customers can pre-order by going the Fili-Kale’s website and indicating that is is for pick up at the Oakmont Farmers Market. If you have any questions, please email Mary here. |
LINDENHOF FARM Axel will be returning this Wednesday to bring his much-loved meat selection. Lindenof’s website is updated with additional beef, pork, eggs, duck breasts and quarters, as well as lamb. All customers are strongly encouraged to place pre-orders, as Axel will not be bringing any extra meat to select at the market. Customers can order through Lindenhof’s website and pay through Venmo (@axel-linde-1) or leave a check or cash in the payment box on the table. Customers may also call with credit card information. Pre-orders are requested by Tuesday at noon. Though Lindenhof is trying to keep their website as up-to-date as possible, email Axel for specific questions about items. Orders are fulfilled on a first come, first served basis. |
MY HOUSE COOKIES Marie will be returning to the market this week with her delectable baked goodies including quiches, cookies, scones, pies and more. Customers can pre-order via e-mail and pay at the market with exact change or credit card. Items available for pre-order include savory pies, quiches, pies cookies and scones. For product list and pricing please click here. |
NEW ROAD BRINERY Patrick will be returning on Wednesday with his flavorful artisanal salts and pickles. Though Patrick will offer on-site sales, he will also have the following items available for pre-order: Classic Dill pickles, Lime Tarragon pickles, Zesty Habanero pickles, Curry Caraway Ginger pickle chips, Turmeric Fennel carrots, Pickled Okra and a new item- Spicy Giardinera. He will also have Triple Wood-smoked sea salt, Brittany grey salt with herbs deProvence, Curry Caraway Ginger Sea Salt, Charred Pine Salt, Himalayan Pink Salt with Chili Blend. Customers can pre-order and pre-pay at New Road Brinery’s website. Customers should choose Oakmont Farmer’s Market for pick-up at check out. Pre-orders are requested by Wednesday at noon.. |
RIDGE VALLEY FARM Sue will return to the market this week with all her maple goodies and syrup. A few new products to keep an eye out for include cherry chocolate chip granola (nut-free), maple toasted pumpkin seeds and maple spiced pumpkin seeds. Customers can pre-order and pre-pay via her website here, as well as through email, Facebook or phone at (215)-234-9334. From Facebook, customers can access Ridge Valley’s online store as well by selecting “Shop Here” under their profile picture. Sue will also have her full product line available for sale at the market. |
SOLRIG FARM Phyllis will be at the market this week with her delicious and nutritiuos microgreens. Microgreens add a healthy and flavorful boost to any meal and she will have a selection this week that will inspire you. All the favorite brassicas will be available including broccoli, zesty salad mix, radish mix, sunflowers and cilantro. Stop by and say hello and learn about the mighty microgreen. Solrig Farm’s online store (Solrigfarm.com) is your portal to pre-ordering all the microgreens you have come to expect at the market. In addition, the payment method embedded in the website uses Square interface which is highly regarded as a secure platform for credit card sales. When you place an order online, please indicate that you’d like to pick up your order at Oakmont Farmers Market in the cart area to the right of your screen. Please email Phyllis at solrigfarm.com with any questions or comments. Phyllis looks forward to seeing everyone at the Market. |
VITUPERIO BAKERY Vituperio will be joining us at the market this week with delicious sourdoughbreads. Customers can pre-order bread on Vituperio’s website here for pick-up at the market. |
WOODSEDGE Brent will return to the market this week with WoodsEdge alpaca and llama clothing, as well as their honeys and beeswax candles. WoodsEdge was founded over 40 years ago with the vision of From Hoof to Yarn and has been raising “Slow Fiber” without pesticides or herbicides in their fields where carefully shepherded groups of healthy, happy animals graze. Each Spring, their alpacas and llamas are shorn and their luxurious fleeces are harvested. This begins the process of converting it from on the the hoof to yarn and then in to garments. You have the opportunity to add exquisite WoodsEdge alpaca yarn to your next project. The color of dyed yarn is a combination of the dye and the natural yarn color. Colors may vary between dye lots. Please see their list of products on their website here. E-mail Brent at Info@woodsedge.com to place your pre-order. Items will be available for purchase at the market as well. |