Breakfast

KITCHEN SINK FRITTATA

Recipe from Simply Julie: 110 Recipes for Healthy Comfort Food by Julia Turshen INGREDIENTS: INSTRUCTIONS: Available at the Oakmont Farmer’s Market 3/13: […]

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CRUMBLY ASIAN PEAR CRISP

Recipe from https://savvytokyo.com/recipe-crumbly-asian-pear-crisp/ INGREDIENTS: INSTRUCTIONS: Available at the Oakmont Farmer’s Market 11/8: -Asian pears available from North Star Orchard

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APPLE CHEDDAR SCONES

Recipe from https://www.thepioneerwoman.com/food-cooking/recipes/a80241/apple-cheddar-scones/ INGREDIENTS: INSTRUCTIONS: Preheat oven to 425ºF. Line a baking sheet with parchment paper. Melt 1 tablespoon butter in […]

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MIXED MUSHROOM FRITTATA WITH GOAT CHEESE

Recipe from https://food52.com/recipes/88765-mixed-mushroom-frittata-with-goat-cheese-recipe INGREDIENTS: INSTRUCTIONS  Available at the Oakmont Farmer’s Market 3/8: -Goat cheese available from Amazing Acres -Mushrooms available from […]

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BAKED APPLE CIDER DOUGHNUTS WITH CINNAMON MAPLE GLAZE

As published at https://www.halfbakedharvest.com/baked-apple-cider-doughnuts/ INGREDIENTS 1 1/2 cups apple cider 2 tablespoons salted butter, melted 2 teaspoons vanilla extract 2 large eggs, at room temperature 1/4 cup apple butter 1/2 cup packed […]

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