Recipe from https://www.thepioneerwoman.com/food-cooking/recipes/a39300038/horseradish-deviled-eggs-recipe/ INGREDIENTS: INSTRUCTIONS: Available at the Oakmont Farmer’s Market 2/14: -Eggs available from Lindenhof Farm
Read more
Recipe from https://tasteofthesouthmagazine.com/muffuletta-pinwheels/ INGREDIENTS: INSTRUCTIONS: \ Available at the Oakmont Farmer’s Market 1/24: -Eggs available from Lindenhof Farm
Read more
RUTH REICHL’S MUSHROOM SOUP Recipe by Ruth Reichl, in her book Comfort Me With Apples INGREDIENTS: INSTRUCTIONS: Available at the Oakmont […]
Read more
Recipe from https://www.halfbakedharvest.com/christmas-sangria/ INGREDIENTS: INSTRUCTIONS: Available at the Oakmont Farmer’s Market 12/20: -Wine available from enol vineyards
Read more
Recipe from https://tasteofthesouthmagazine.com/apple-crisp/ INGREDIENTS: 6 large Granny Smith apples (or try a variety of baking apple from North Star Orchard!), peeled, […]
Read more
Recipe from Liz of Kombucha Bliss INGREDIENTS: 16 oz Let’s Pom kombucha (pomegranate & orange) 2 oz brandy for bourbon […]
Read more