Side Dish

BLACK PEPPER BALSAMIC STRAWBERRY PASTA SALAD

As published at https://www.howsweeteats.com/2018/05/strawberry-pasta-salad/ INGREDIENTS 16 ounces strawberries halved (and hulled if you wish!) 1/2 teaspoon freshly cracked black pepper plus more for topping 1/4 cup balsamic vinegar 8 ounces ziti […]

Read more

30 MINUTE GERMAN BEER CHEESE SOUP

As published at https://thewanderlustkitchen.com/30-minute-german-beer-cheese-soup/ “This easy recipe combines the robust flavors of German beer and cheddar cheese to make a rich, […]

Read more

PASTA WITH ROASTED ROMANESCO AND CAPERS

Recipe by Claire Saffitz, Photos by Michael Graydon Nikole HerriottAs published at https://www.bonappetit.com/recipe/pasta-with-roasted-romanesco-and-capers  Ingredients1/4 cup chopped almonds1/4 cup plus 3 tablespoons […]

Read more

SWEET POTATO, CHIPOTLE AND APPLE SOUP

Recipe by Sue Torres As published at https://www.foodandwine.com/recipes/sweet-potato-chipotle-and-apple-soup This silky soup gets its smoky sweetness from pureed chipotle peppers, a […]

Read more

ZUCCHINI BRUSCHETTA

By Marjory Pilley As published at https://www.dinner-mom.com/zucchini-bruschetta/ You won’t miss the bread in zucchini bruschetta! Fresh tomatoes, basil, garlic, balsamic vinegar and […]

Read more

PEACH SOUP

From the Moosewood Restaurant Daily Special As published at https://moosewoodcooks.com/2015/08/peach-soup/ What could be better than this luscious, versatile fruit soup […]

Read more