Side Dish

BACON WRAPPED ASPARAGUS

As published at https://www.wellplated.com/bacon-wrapped-asparagus/ INGREDIENTS 1 pound asparagus spears trimmed (about 20 to 24 spears) 1 tablespoon extra-virgin olive oil 1/2 teaspoon black pepper 8 strips thick-cut bacon INSTRUCTIONS […]

BUTTERNUT SQUASH MACARONI AND CHEESE

As published at https://www.cookingwithbooks.net/2016/02/butternut-macaroni-cheese.htmlINGREDIENTS 1 pound regular or whole wheat pasta 2 tablespoons coconut oil 2 tablespoons all purpose flour 2 […]

WHITE TURKEY CHILI WITH BARLEY

As published at https://ediblenashville.ediblecommunities.com/recipes/white-turkey-chili-barleyINGREDIENTS 2 tablespoons olive oil 1 onion, chopped 2 cloves garlic, chopped 12 ounces ground turkey 1 tablespoon […]

SLOW-BAKED ACORN SQUASH WITH RUSTIC RAISIN SAUCE

As published at https://www.bhg.com/…/slow-baked-acorn-squash-with…/ INGREDIENTS Nonstick cooking spray 1 1/2 pounds acorn squash (1 large) 1/8 teaspoon salt 1/2 cup […]

GRILLED FLANK STEAK WITH SAUTEED BEET GREENS AND CREAMY HORSERADISH BEETS

As published at https://www.epicurious.com/recipes/food/views/grilled-flank-steak-with-sauteed-beet-greens-and-creamy-horseradish-beets-237885 INGREDIENTS Beets 8 medium beets with green tops 2 tablespoons olive oil 1/3 cup crème fraîche or […]

CHARRED CORN AND AVOCADO SALAD WITH LIME, CHILI AND TOMATO

As published at https://food52.com/recipes/17913-charred-corn-and-avocado-salad-with-lime-chili-and-tomato INGREDIENTS 5 ears of corn 1 poblano pepper, cut into small pieces 1/2 red onion, thinly sliced 2 teaspoons olive oil 2 pinches kosher […]